Our History
2023
Fox Island Oyster Co. is Born
Fox Island Oyster Co. was founded by Greg Smith, Dallas Bond, and Nicholas Barnett over a beer at Zog's in December 23'
2024
A Special Partnership
Partnered with J.J. Brenner Oyster Co. as their exclusive Wa distributor. Partnered with Kamilche Sea Farms to provide fresh mussels. Launched Direct To Consumer deliveries to Fox Island and Gig Harbor. First products are served in local restaurants in Gig Harbor, Tacoma, and Ruston
2025
Off To The Races
Partnership with Zog's, serving Oysters on the half-shell. Restaurant footprint expands to 6+ locations including staples in Morso and The Lobster Shop.
Taste of Washington at Lumen field serving 5,000+ oysters on the halfshell and entering the Seattle restaurant market
Soon
On The Horizon
We're dead set on two things right now. 1. Establishing a retail experience on Fox Island. 2. Supplying 10+ restaurants in Seattle. If you want to help us on either of those two priorities, we'd love to connect!
Our story actually starts long ago...
I was 16 when my parents called me in for a serious talk. They'd found a thick roll of cash hidden in my dresser, far more than my job at the marina could explain. What legit job pays in $100 bills wrapped in rubber bands they wondered?
Naturally, they were concerned.
“Where did this come from? Are you selling drugs?!” my mom asked, her voice a mix of fear and disbelief.
“No, no!” I quickly assured her. “I’m selling fish!”
As I explained my new venture their alarm slowly gave way to relief. That summer, I'd figured out a way to fish five mornings a week before school, then hustle my fresh catch to local restaurants. I had knocked on enough restaurant doors to land solid customers and before I knew it, I had become a high-school kid moonlighting as a fish dealer.
I loved every second.
That was 25 years ago. I went off to college, pursued another path, and my days as a fishmonger slipped into the past. But the sea never truly let me go. Its call was always there, waiting for the right moment to pull me back.
After settling on Fox Island with my family, surrounded by the rich tidelands and endless beauty of Puget Sound, it didn’t take long for the familiar temptation to return. I started exploring little known farms from Shelton to Whidbey island and discovered first hand the legendary shellfish of the PNW. The experience whispered of opportunity, and I knew it was time.
By another stroke of luck I met Dallas Bond and Nicholas Barnett thanks to our kids going to school together.
Mr. Bond is a serial entrepreneur and CEO, and Mr. Barnett runs a venture firm of 80+ companies. We quickly discovered our shared love of seafood, business, and family. The rest is history.
That’s how Fox Island Oyster Company was born. We aim to deliver the finest oysters, clams, and mussels from the Pacific Northwest’s most storied farms, straight to your door.
Because when the sea calls, you answer.
See you at Zog’s!
Co-Founder
Fox Island Oyster Co.
I was born and raised in the pacific northwest and now am a long term resident of Fox Island. I purchased clams, oysters, and mussels from Fox Island Oyster Co. on several occassons. I cannot say enough about the quality of their products. So fresh clean and succulent. Amazing taste, like when I used to harvest them on the beach. What's special about the company is there products are hand-picked for size, texture, and taste. I rally you to try their products. I know you will not be dissapointed. There is no fresher, cleaner, and tastier seafood product out there today. I guarantee it!
— Bret